Mold Bread Artisan CMS 34 - Red / Grand Cru - Emile Henry -reseller

Description

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Red Artisan Bread Mold - Moule Pain Artisan
Dimensions: - length: 34 cm
- width 22 cm
- height 15 cm
Useful capacity: 2 Liters
Capacity: 5 Liters
Weight: 2.7 kg
Maximum temperature: 270 °
Minimum temperature - 20 °
Suitable for oven, microwave, freezer, dishwasher
Porcelain without cadmium, lead and nickel
10 year guarantee
The pleasure of kneading, shaping and baking bread has never been more popular. Our Artisan Bread mold makes you bake all kinds of homemade bread (up to 2 kg),
just like those handmade by the craftsman!
Just use white flour to bake a classic sourdough bread or mix types of flour
(spelled, rye, chestnuts ...) to cook rustic and authentic loaves;
explore different textures and flavors.
Made with our innovative ceramic, the Artisan Bread Mold helps to create cooking conditions identical to a traditional bread oven.
It ensures that the bread has the required moisture level when baking for
get the perfect, golden and crunchy crust with a light and airy interior.
In fact, the hardest part of all is resisting the urge to eat it when ready.
The crisscross grooves in the base help keep the dough from sticking, and the openings on both ends of the lid make it easy to handle.
Finally, placed upside down, the lid fits inside the base for compact storage, unless you prefer to display your beautiful loaf in the kitchen at all times ...
New product
Original packaging
We are Authorized Emile Henry dealers
First quality product purchased directly from the factory
FOLLOW US ON OUR SOCIAL Facebook AND INSTAGRAM PAGES IN GRIGOLETTIHOMEIDEECASA
FOLLOW US ON OUR SOCIAL Facebook AND INSTAGRAM PAGES IN GRIGOLETTIHOMEIDEECASA The pleasure of kneading, shaping and baking bread has never been more popular. Our Artisan Bread mold makes you bake all kinds of homemade bread (up to 2 kg), Just use white flour to bake a classic sourdough bread or mix types of flour Made with our innovative ceramic, the Artisan Bread Mold helps to create cooking conditions identical to a traditional bread oven.  The crisscross grooves in the base help keep the dough from sticking, and the openings on both ends of the lid make it easy to handle. Finally, placed upside down, the lid fits inside the base for compact storage, unless you prefer to display your beautiful loaf in the kitchen at all times ... FOLLOW US ON OUR SOCIAL Facebook AND INSTAGRAM PAGES IN G